Building a Legacy: Father & Son Expand in Southern California
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By: Julia Ruiz
July 1, 2026

Building a Legacy: Father & Son Expand in Southern California

Some family businesses are passed down. Others are built together from the ground up.

For Hooman and Kevin, Pizza Guys has always been more than a restaurant, it’s been a way of life. More than 20 years ago, Hooman began his Pizza Guys journey as a delivery driver before becoming a successful multi-unit franchise owner. Along the way, Kevin grew up in the restaurants, learning every aspect of the business, from cleaning and making pizzas to serving guests and leading teams.

Today, that journey has come full circle with the opening of the Anaheim location, Kevin’s first restaurant as a franchise owner. After years of working alongside his father and learning the business firsthand, he’s now carrying the family legacy forward while building one of his own.

Congratulations to Hooman, Kevin, and their entire team on this exciting milestone. Their story is a reminder that Pizza Guys isn’t just about great pizza, it’s about creating opportunities, investing in the next generation, and building family legacies that strengthen the communities we serve.

Link: https://www.franchising.com/news/20260701_pizza_guys_next_generation_of_ownership_arrives_in_anaheim_with_new_restaur.html